《2025年智慧学习明天出版社八年级英语上册人教版》

你吃过东坡肉吗？你知道它背后的故事吗？上网搜查并记录下来。Have you ever eaten Dongpo Pork? Do you know the story behind it? After searching online, the record is as follows:
Dongpo Pork is a famous dish in Chinese cuisine, named after the renowned poet Su Dongpo (Su Shi) in the Song Dynasty. According to legend, when Su Dongpo was the prefect of Hangzhou, he organized the dredging of the West Lake to prevent floods. The local people were very grateful and sent him pork as a gift. Su Dongpo instructed his cook to slice the pork, stew it with wine, sugar, and soy sauce, and then distribute it to the workers. The dish was so delicious that it became famous, and people named it "Dongpo Pork" in honor of Su Dongpo. Since then, Dongpo Pork has become a traditional dish in Hangzhou and is loved by many people.

答案： Have you ever eaten Dongpo Pork? Do you know the story behind it? After searching online, the record is as follows:
Dongpo Pork is a famous dish in Chinese cuisine, named after the renowned poet Su Dongpo (Su Shi) in the Song Dynasty. According to legend, when Su Dongpo was the prefect of Hangzhou, he organized the dredging of the West Lake to prevent floods. The local people were very grateful and sent him pork as a gift. Su Dongpo instructed his cook to slice the pork, stew it with wine, sugar, and soy sauce, and then distribute it to the workers. The dish was so delicious that it became famous, and people named it "Dongpo Pork" in honor of Su Dongpo. Since then, Dongpo Pork has become a traditional dish in Hangzhou and is loved by many people.

Before writing
1. 交流课前准备。
2. 浏览 3a 的要求、标题及图片,预测：
What's the text about?
A. The story about the Guoqiao Rice Noodles.
B. How to make the Guoqiao Rice Noodles.
C. The story behind the Guoqiao Rice Noodles and how to make it.
3. 快速阅读 3a,检查预测结果。
4. 仔细阅读 3a,完成表格。

5. 阅读并思考：
(1)Why is the Guoqiao Rice Noodles the writer's favorite dish?
(2)Do you like the story? Why?
(3)Can you make the Guoqiao Rice Noodles after reading the post?
6. 小组分享上面三个问题的答案,并说出理由。
My favorite dish: Guoqiao Rice Noodles
Ingredients: rice noodles, chicken soup, chicken, vegetable, egg (and other possible ingredients like meat, tofu, etc. as mentioned in the text)
The reason I like it: Because it has a special history and tastes delicious.
How to make it:
First, cook the rice noodles.
Next, heat the chicken soup.
Then, add chicken, vegetables, and other ingredients into the soup.
After that, pour the hot soup over the cooked rice noodles.
Finally, add eggs and other toppings as desired.

答案： My favorite dish: Guoqiao Rice Noodles
Ingredients: rice noodles, chicken soup, chicken, vegetable, egg (and other possible ingredients like meat, tofu, etc. as mentioned in the text)
The reason I like it: Because it has a special history and tastes delicious.
How to make it:
First, cook the rice noodles.
Next, heat the chicken soup.
Then, add chicken, vegetables, and other ingredients into the soup.
After that, pour the hot soup over the cooked rice noodles.
Finally, add eggs and other toppings as desired.

While Writing
1. 想一想你自己最喜欢的一道菜,根据提示将相关内容写在 3b 的横线上。
2. 将上面 3b 内容写成一篇短文来回复 3a 帖子,介绍自己最喜欢的菜的做法,完成 3c 的写作任务。
After Writing
1. 根据评价标准,先自评再修改自己的语篇。

2. 根据上面的评价标准,对修改后的语篇进行同伴互评。
3. 作品赏析,点评亮点。

答案： 3b 内容：
Favorite dish: Tomato and Egg Stir-fry
Reasons: Simple to make, tasty, healthy (rich in vitamins)
Ingredients: 2 tomatoes, 3 eggs, oil, salt, sugar
Steps: 1. Cut tomatoes into pieces; 2. Beat eggs with salt; 3. Fry eggs until golden; 4. Fry tomatoes with sugar; 5. Mix eggs and tomatoes.
3c 短文：
My favorite dish is Tomato and Egg Stir-fry. I love it because it’s easy to cook, delicious, and healthy. Here’s how to make it: First, wash and cut two tomatoes into small pieces. Next, break three eggs into a bowl, add a little salt, and mix well. Then, heat some oil in a pan. When the oil is hot, pour in the eggs and fry until they turn golden. After that, take out the eggs and put the tomatoes into the pan. Add a spoon of sugar and fry for 2 minutes. Finally, mix the eggs with the tomatoes and cook for another minute. Now, your Tomato and Egg Stir-fry is ready! It’s a perfect dish for breakfast or dinner.
自评得分：
| 评价标准 | 得分 |
|------------------------------|------|
| 开篇点题,引出自己要介绍的主题 | √ |
| 要点齐全,菜品、喜欢原因及制作方法无遗漏 | √ |
| 运用了顺序副词、过渡句及恰当的连词 | √ |
| 书写美观,无语法、拼写错误 | √ |