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假如你是李华,你校英文专栏正在寻找校园小美食家,请你根据表格内容及要求用英语写一篇短文,向该英文专栏进行投稿,介绍你最喜欢的一道菜及制作方法。
|名称|炒土豆(stir-fried potatoes)|
|----|----|
|做法|土豆冲洗干净备用|
| |土豆切块|
| |锅烧热(heat),倒入油(oil)|
| |放入土豆块翻炒(stir-fry),加适量盐|
|名称|炒土豆(stir-fried potatoes)|
|----|----|
|做法|土豆冲洗干净备用|
| |土豆切块|
| |锅烧热(heat),倒入油(oil)|
| |放入土豆块翻炒(stir-fry),加适量盐|
答案:
Everyone has his or her favorite food. As for me, my favorite food is stir-fried potatoes.
Let me share my way to cook them with you. To begin with, prepare two or three potatoes and wash them. Then, what I should do is to cut them into small pieces. Next, heat the pot for half a minute and pour some oil into the pot. After that, put the potatoes and stir-fry them. At the same time, I would like to add some pepper. In fact, it's up to you to decide whether you add pepper or not. And then add some salt to the potatoes. At last, put the potatoes on a big plate.
How delicious my stir-fried potatoes are!
Let me share my way to cook them with you. To begin with, prepare two or three potatoes and wash them. Then, what I should do is to cut them into small pieces. Next, heat the pot for half a minute and pour some oil into the pot. After that, put the potatoes and stir-fry them. At the same time, I would like to add some pepper. In fact, it's up to you to decide whether you add pepper or not. And then add some salt to the potatoes. At last, put the potatoes on a big plate.
How delicious my stir-fried potatoes are!
Dear Luther,
I'm glad you're interested in Chinese dishes. Let me tell you how to make tomato and egg noodles.
First, wash the tomatoes and cut them into small pieces. You can also clean other vegetables and set them aside. Then, heat some cooking oil in a pot and put the tomatoes into the pot to stir-fry. After that, add a little salt. After a minute, you can pour three or four bowls of hot water in the pot. After the water boils, put eggs into the pot and add noodles. You should cook them for about 3 minutes. Finally, put other vegetables and some salt and cook for another 3 minutes. Then the delicious noodles are ready.
Looking forward to your reply.
Yours,
Li Hui
I'm glad you're interested in Chinese dishes. Let me tell you how to make tomato and egg noodles.
First, wash the tomatoes and cut them into small pieces. You can also clean other vegetables and set them aside. Then, heat some cooking oil in a pot and put the tomatoes into the pot to stir-fry. After that, add a little salt. After a minute, you can pour three or four bowls of hot water in the pot. After the water boils, put eggs into the pot and add noodles. You should cook them for about 3 minutes. Finally, put other vegetables and some salt and cook for another 3 minutes. Then the delicious noodles are ready.
Looking forward to your reply.
Yours,
Li Hui
答案:
范文:
Dear Luther,
I'm glad you're interested in Chinese dishes. Let me tell you how to make tomato and egg noodles.
First, wash the tomatoes and cut them into small pieces. You can also clean other vegetables and set them aside. Then, heat some cooking oil in a pot and put the tomatoes into the pot to stir-fry. After that, add a little salt. After a minute, you can pour three or four bowls of hot water in the pot. After the water boils, put eggs into the pot and add noodles. You should cook them for about 3 minutes. Finally, put other vegetables and some salt and cook for another 3 minutes. Then the delicious noodles are ready.
Looking forward to your reply.
Yours,
Li Hui
Dear Luther,
I'm glad you're interested in Chinese dishes. Let me tell you how to make tomato and egg noodles.
First, wash the tomatoes and cut them into small pieces. You can also clean other vegetables and set them aside. Then, heat some cooking oil in a pot and put the tomatoes into the pot to stir-fry. After that, add a little salt. After a minute, you can pour three or four bowls of hot water in the pot. After the water boils, put eggs into the pot and add noodles. You should cook them for about 3 minutes. Finally, put other vegetables and some salt and cook for another 3 minutes. Then the delicious noodles are ready.
Looking forward to your reply.
Yours,
Li Hui
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