《2025年资源与评价黑龙江教育出版社八年级英语上册人教版H》

2. 根据 page 49-3a 文章的标题及图片,回答问题。
What's the writer's favourite dish?______

答案： The Guoqiao Rice Noodles.

3. 快速浏览文章,选出文章体裁。
( ) What is the type of this passage?

A.A letter.
B.A post.
C.A diary

答案： B

4. 快速浏览文章,回答问题。
Who is the writer response to?______

答案： The Chinese chef blog.

5. 在文章中圈出制作过桥米线所需的食材。

答案： 答案略

6. 根据文章,总结制作过桥米线所用到的动词或动词词组。______

答案： wash cut...into boil pour...into put...into add...to

7. 根据本单元内容和自己的知识储备,根据表格补充更多的内容。
| Names of food | Gongbao Chicken, Mapo Tofu, Steamed Fish, Beef noodles, Sweet and Sour Pork, hot and sour soup,... |
| Verbs or phrases for cooking | wash, fry... |
| Ingredients | pork, beef, oil, sugar, salt, joy sauce(酱油),... |

答案： Names of food: Fried Rice, Dumplings, Egg Soup, Tomato and Egg Noodles, Braised Pork...; Verbs or phrases for cooking: cut, boil, steam, mix, add, cook, stir-fry, bake...; Ingredients: chicken, tofu, fish, noodles, eggs, tomatoes, rice, flour, vinegar, pepper...

1. 完成教材 page 49-3b 的活动。

答案： My favourite dish is Mapo Tofu. Why I like it: It has a perfect balance of spicy, savory, and slightly numbing flavors from Sichuan peppers. The soft tofu absorbs the rich sauce, and every bite is comforting and addictive. Ingredients: Tofu, ground pork, chili bean paste, Sichuan peppercorns, garlic, ginger, green onions, soy sauce, sugar, and starch.

2. 完成教材 page 49-3c 的活动。

答案： Hi, my favourite dish is Mapo Tofu. Here's how to make it. First, get some soft tofu, ground pork, chili bean paste, garlic, ginger, and green onions. Cut the tofu into small pieces and put them in hot water for two minutes. Then take them out. Next, heat oil in a pan. Put the ground pork in and cook until it changes colour. Add chopped garlic, ginger, and chili bean paste. Stir well. Pour in some water, and add a little soy sauce and sugar. After that, put the tofu into the pan gently. Let it cook for a few minutes. Mix some cornstarch with water and pour it in to thicken the sauce. Finally, sprinkle green onions on top. Enjoy your Mapo Tofu with rice!

根据评价表的内容,完成自评。
| 评价项目 | 是 | 否 | 改进 |
| 是否包含了 3b 表格中的所有信息 | | | |
| 是否恰当地使用过渡词 | | | |
| 书写是否规范,拼写是否准确,语法是否准确 | | | |
| 步骤表述是否有逻辑性 | | | |

答案： 自评如下：
| 评价项目 | 是 | 否 | 改进 |
| --- | --- | --- | --- |
| 是否包含了3b表格中的所有信息 | √ | | |
| 是否恰当地使用过渡词 | √ | | 无 |
| 书写是否规范，拼写是否准确，语法是否准确 | √ | | 无 |
| 步骤表述是否有逻辑性 | √ | | 无 |
（在对应的“是”一栏打√，表示在这些方面表现良好，无需改进措施。）

假如你是李华,你的英国笔友 John 对中国的美食很感兴趣,来信询问你最喜欢的菜肴是什么以及如何烹饪,请你写一封回信,介绍一下你最喜欢的菜肴以及烹饪方法。
Dear John,______
Yours,
Li Hua

答案： Dear John，Glad to know you love Chinese food! My favourite dish is Mapo Tofu. It's a popular Sichuan dish. It tastes spicy but really delicious.Here's how to make it. First, cut soft tofu into small pieces. Put them in hot water for 2 minutes. Then, heat some oil in a pan. Add 100 g of ground pork and cook until it changes color. Next, add 2 spoons of chili bean paste, some chopped garlic and ginger. Stir well. After that, pour 1 cup of water into the pan. Add a little salt and sugar. Put the tofu in gently and cook for 5 minutes. Finally, mix some cornstarch with water and pour it in to thicken the sauce. Sprinkle green onions on top.Try it! I'm sure you'll like it.Best wishes!Yours，Li Hua

1. 热身活动：菜名接龙
Say out the name of a dish in English one by one. (can't say the same dish)

答案： (示例)Mapo tofu, Kung Pao chicken, Sweet and sour pork, Fish and chips, Beef noodles (答案不唯一，合理即可)

2. 结合教材 page 50 4a 和 4b 的活动,说一说你最喜欢的菜肴,并说明喜欢的原因。
I like ______ best because ______.
活动中：

答案： I like dumplings best because they are delicious and traditional.