2025年暑假乐园辽宁师范大学出版社七年级文综
注:目前有些书本章节名称可能整理的还不是很完善,但都是按照顺序排列的,请同学们按照顺序仔细查找。练习册 2025年暑假乐园辽宁师范大学出版社七年级文综 答案主要是用来给同学们做完题方便对答案用的,请勿直接抄袭。
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品味世界美食,体验多彩文化。学生会举办的校园“国际美食节”即将开幕,请你制作一张宣传海报,向外国朋友介绍中国的特色美食吧!
◎内容提示:
1. What's your favourite Chinese food?
2. What are the ingredients of the food?
3. What does the food taste/smell/look like?
4. Why is the food special?
◎写作指导:
1. 思考和查阅资料,确定一道自己喜欢又能凸显中国特色的美食,并为海报配图。
2. 翻阅教材,积累好词好句,以优美生动的语言介绍这道美食的食材和味道等特色。
3. 介绍这道美食对你的特殊意义或其文化内涵,让外国朋友感兴趣。
有用的表达:
·Cut... into...
·The smell and taste of... can often... remains strong in my memor
·Add... into...
·It's a symbol of...
·Folk tales have it that...
◎内容提示:
1. What's your favourite Chinese food?
2. What are the ingredients of the food?
3. What does the food taste/smell/look like?
4. Why is the food special?
◎写作指导:
1. 思考和查阅资料,确定一道自己喜欢又能凸显中国特色的美食,并为海报配图。
2. 翻阅教材,积累好词好句,以优美生动的语言介绍这道美食的食材和味道等特色。
3. 介绍这道美食对你的特殊意义或其文化内涵,让外国朋友感兴趣。
有用的表达:
·Cut... into...
·The smell and taste of... can often... remains strong in my memor
y
.·Add... into...
·It's a symbol of...
·Folk tales have it that...
答案:
Discover the Delight of Chinese Dumplings
Hello, dear foreign friends! Welcome to our campus "International Food Festival". Today, I'd like to introduce you to one of the most famous and beloved Chinese foods - dumplings.
What are Dumplings?
Dumplings are a classic Chinese dish that consist of small pieces of dough wrapped around a filling. They can be boiled, steamed, or fried, and are often served with a dipping sauce.
Ingredients
The filling of dumplings can vary widely, but typically includes minced meat (such as pork, beef, or chicken), vegetables (like cabbage, carrots, and scallions), and a variety of seasonings. The dough is usually made from wheat flour and water.
Appearance
Dumplings come in different shapes and sizes, but the most common shape is a half - moon. They are neatly folded, with the filling carefully enclosed inside. When cooked, they have a soft and plump appearance, looking like little pillows floating in the soup or on the plate.
Taste and Smell
The taste of dumplings is simply amazing. The combination of the tender meat, fresh vegetables, and flavorful seasonings in the filling creates a rich and delicious flavor. The dough has a soft and chewy texture. When you take a bite, the savory juices from the filling burst in your mouth. The smell of freshly cooked dumplings is also very inviting, filling the air with a warm and comforting aroma.
Why are Dumplings Special?
Dumplings are not just a delicious food; they also carry a lot of cultural significance in China. They are a symbol of unity and good luck. During traditional Chinese festivals, especially the Spring Festival, families gather together to make dumplings. It is a time for family members to bond and share stories while preparing this special dish. Folk tales have it that eating dumplings during the Spring Festival can bring good fortune in the coming year. The process of making dumplings is also a lot of fun, as it involves everyone in the family, from the youngest to the oldest.
So, come and try these wonderful Chinese dumplings at our "International Food Festival"! I'm sure you'll fall in love with them.
[Here you can insert a picture of delicious dumplings]
Hello, dear foreign friends! Welcome to our campus "International Food Festival". Today, I'd like to introduce you to one of the most famous and beloved Chinese foods - dumplings.
What are Dumplings?
Dumplings are a classic Chinese dish that consist of small pieces of dough wrapped around a filling. They can be boiled, steamed, or fried, and are often served with a dipping sauce.
Ingredients
The filling of dumplings can vary widely, but typically includes minced meat (such as pork, beef, or chicken), vegetables (like cabbage, carrots, and scallions), and a variety of seasonings. The dough is usually made from wheat flour and water.
Appearance
Dumplings come in different shapes and sizes, but the most common shape is a half - moon. They are neatly folded, with the filling carefully enclosed inside. When cooked, they have a soft and plump appearance, looking like little pillows floating in the soup or on the plate.
Taste and Smell
The taste of dumplings is simply amazing. The combination of the tender meat, fresh vegetables, and flavorful seasonings in the filling creates a rich and delicious flavor. The dough has a soft and chewy texture. When you take a bite, the savory juices from the filling burst in your mouth. The smell of freshly cooked dumplings is also very inviting, filling the air with a warm and comforting aroma.
Why are Dumplings Special?
Dumplings are not just a delicious food; they also carry a lot of cultural significance in China. They are a symbol of unity and good luck. During traditional Chinese festivals, especially the Spring Festival, families gather together to make dumplings. It is a time for family members to bond and share stories while preparing this special dish. Folk tales have it that eating dumplings during the Spring Festival can bring good fortune in the coming year. The process of making dumplings is also a lot of fun, as it involves everyone in the family, from the youngest to the oldest.
So, come and try these wonderful Chinese dumplings at our "International Food Festival"! I'm sure you'll fall in love with them.
[Here you can insert a picture of delicious dumplings]
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