《2025年名校金典课堂八年级英语上册人教版成都专版》

四、完形填空。阅读短文，根据短文内容，从A、B、C三个选项中选出可以填入空白处的正确答案。
Anna wanted to make Russian soup for a party. But she didn't know ______1______ to make it. So she asked Sam for help. Sam was good at cooking and he knew the ______2______ of Russian soup and the step of cooking it very well. He told Anna to buy some beef，one cabbage，four carrots，three potatoes，five tomatoes and one onion ______3______. Then，she had to cut them up. After that，Anna needed to put the beef，carrots and potatoes into a pot and pour some water into it. After cooking for 30 minutes，she had to add the cabbage，tomatoes and onion and cooked for ______4______ 10 minutes. He told Anna the last step was to ______5______ some salt to it. Then，the delicious Russian soup was ready.
（A）1. A. how
B. what
C. when
（C）2. A. ways
B. vegetables
C. ingredients
（C）3. A. finally
B. next
C. first
（A）4. A. another
B. other
C. more
（B）5. A. put
B. add
C. pour

答案： A; C; C; A; B

五、阅读短文，根据短文内容判断句子正误。正确的写“A”，错误的写“B”。
Making a milk shake is pretty easy，but making a perfect milk shake is all about balance. No matter what kind of milk shake you like，the right amounts of ice cream and milk are very important. And knowing some easy skills can help make your milk shake from good to great.
One of the common mistakes people make with homemade milk shake is using too much milk. You really just want 1/4 cup of milk at the most. More than that will make the milk shake too runny. Using too little milk can make it harder to drink at first，but it will become easier as the ice cream melts（融化）. Some people like these kinds of thick shake. You shouldn't add ice to a milk shake. The last thing you need to do is dilute(稀释) the rich creaminess(乳脂) of the milk and ice cream mix with cold water.
The next is ice cream. Vanilla（香草）ice cream is the best because it won't make your milk shake too sweet. Then you need to warm up your ice cream. It may seem uncommon，but using the too cold ice cream can actually have something not good with your shake. So you need to warm up the ice cream-around 20℃. The ice cream should be very soft. If it is too hard，you'll have to add too much milk to thin it out，and that will break the ice cream-to-milk ratio（比例）. To get such ice cream，you can let it sit out at room temperature for a few minutes to make it soft. Remember not too long，you don't want it to melt.
Now，can you make a great milk shake for your family?
（A）1. You make a better milk shake if you know how much ice cream and milk you need.
（A）2. You can't use ice but cold water to dilute the rich creaminess of milk and ice cream.
（B）3. The only ice cream you should use is vanilla ice cream.
（B）4. If the ice cream is too hard，it's best to add some milk to thin it out.
（B）5. This article tells us the ingredients and steps to make milk shake.

答案： A; A; B; B; B