《2025年名校课堂八年级英语上册人教版3四川专版》

活动1The school is holding a cooking competition. Please make a poster to introduce one of your cooking experiences.

活动2 Use the information in Activity 1 and write a text to present in class.
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答案：

活动1

- Dish: Scrambled Eggs with Tomatoes（西红柿炒鸡蛋）

- When: Last Sunday

- Ingredients: tomatoes, eggs, oil, salt

- Tools: pan, spatula（锅铲）

- How:

First, wash the tomatoes and cut them into pieces.

Next, crack the eggs into a bowl and stir them well.

After that, heat the oil in the pan.

Then, pour the eggs into the pan and fry them until they are set.

Finally, add the tomatoes to the pan and cook for a few minutes. Add some salt and stir well.

- Feeling: Happy

- What to learn: I learned how to cook a simple and delicious dish.

活动2

Last Sunday, I cooked Scrambled Eggs with Tomatoes. First, I washed the tomatoes and cut them into pieces. Next, I cracked the eggs into a bowl and stirred them well. After that, I heated the oil in the pan. Then, I poured the eggs into the pan and fried them until they were set. Finally, I added the tomatoes to the pan and cooked for a few minutes. I added some salt and stirred well. It was very delicious. I felt happy because I learned how to cook a simple and delicious dish.

一、阅读理解。
第一节 根据短文内容，从短文后的A～F选项中，选出5个适当的选项补全短文。
传统文化 It’s time to enjoy the special warm porridge of winter!
In China, the 12th month of the lunar calendar is called La Yue. 1 After the festival, people begin to get ready for the Chinese New Year.
2 This tradition could go back to the Song Dynasty. From the imperial court (宫廷) to every family, cooking Laba Rice Porridge was a seasonal must. They thought this would make them lucky and have a long life. So Laba Rice Porridge was also called “Longevity Blessing Porridge (福寿粥)” and “Virtue Blessing Porridge (福德粥)”. 3 So the porridge is also called Eight Treasure Porridge. Traditionally, there is rice, red dates, various beans, dried lotus seeds (干莲子), and different kinds of dried fruits in it. At midnight, people begin to cook the porridge. After hours of boiling, we can have it the next morning. 4
Eating Laba porridge on the Laba Festival is still an important custom now. Most people like having the porridge because it is not only good for health, but also a blessing (祝福) for the coming of the Spring Festival. 5 If not, prepare for it now! Sharing the porridge with your family is the happiest thing in the world!
A. The Laba Festival has a history of more than 1,200 years.
B. Is your family ready for making the porridge this year?
C. It is much more delicious because we spend a lot of time making it.
D. Chinese people celebrate (庆祝) the Laba Festival on the eighth day of the month.
E. To make the porridge nice, people often cook it with eight different things.
F. People usually cook and have Laba Rice Porridge on this day to celebrate this festival.
1. D 2. F 3. E 4. C 5. B

答案： 1—5 DFECB