2025年同步测控优化设计八年级英语上册人教版精编版


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《2025年同步测控优化设计八年级英语上册人教版精编版》

五、完形填空
Porridge(粥)doesn’t have a very tasty name,does it? I’m here to tell you that porridge isn’t boring or tasteless. It can be ____1____ and having porridge can be a correct and healthy way to start a day.
Porridge is usually a type of food served for ____2____. It is ____3____ a type of grain,like rice or oats(燕麦),mixed with either milk or water,and often heated up. It is thicker than ____4____. This porridge base is very ____5____ to change into something that our body can use,so it’s a very good choice for sick people. And it ____6____ long-lasting energy for the day. Porridge preparation depends on ____7____ you choose to use as your porridge base. If I’m cooking for ____8____,I will put some oats in a pot. ____9____ water and about 200ml of milk,and let them boil. I stir the porridge and it ____10____ about five minutes to cook. Once it’s cooked,the fun part is adding the flavours(风味). Porridge doesn’t have a very strong flavour. ____11____ some people think this makes porridge
boring,I think this is what makes porridge exciting! It is like a ____12____ of paper—you can add almost ____13____ you want to the porridge base. Vegetables and dried fruit are very ____14____ food to add and can give you energy for the day. You can buy big bags of oats,and then add some ingredients to make your porridge interesting—whatever is cheap and convenient to ____15____ around you.
Porridge? Hopefully it sounds a lot tastier now!
1. A. friendly
B. natural
C. delicious
2. A. breakfast
B. lunch
C. dessert
3. A. heavily
B. usually
C. completely
4. A. rice
B. water
C. fruit
5. A. clever
B. rich
C. easy
6. A. gives
B. keeps
C. enjoys
7. A. how
B. what
C. when
8. A. myself
B. herself
C. yourself
9. A. Fill
B. Add
C. Serve
10. A. loses
B. waits
C. takes
11. A. Since
B. Although
C. Before
12. A. piece
B. set
C. little
13. A. anything
B. everybody
C. nothing
14. A. hard
B. medical
C. healthy
15. A. turn
B. pass
C. find
答案: 1. C 2. A 3. B 4. B 5. C 6. A 7. B 8. A 9. B 10. C 11. B 12. A 13. A 14. C 15. C

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