2025年阳光学业评价九年级英语上册沪教版
注:目前有些书本章节名称可能整理的还不是很完善,但都是按照顺序排列的,请同学们按照顺序仔细查找。练习册 2025年阳光学业评价九年级英语上册沪教版 答案主要是用来给同学们做完题方便对答案用的,请勿直接抄袭。
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(D)
Feeding a crowd of hundreds doesn’t make Kenny nervous.
In fact, he does well and successfully in the kitchen. He’s in his perfect place when dicing tomatoes, making salads and baking cakes.
By the time Kenny, 16, reached his third year of high school, he had become president of his school’s cooking club. He also opened his own food company, called Modern Fusion.
Kenny said he developed his love of cooking by watching his mother, and his grandmother, who owned a catering business ( ). Kenny helped them both in order to remember their tips: how long to cook chicken so it stays wet, and the right amount of tomatoes to add to the noodles or fishes.
At the age of 5, he cooked his first dish. Taking it for his school lunch, he warmed it up in the school’s microwave, while the other kids ate their sandwiches.
“I love to eat, and it started to become more fun to cook than to use a microwave,” he said.
Cooking came easy to Kenny, and he enjoyed adding new ingredients ( ) into common dishes. “It started with a strong interest and I wanted to know more,” he said. He began to watch the Food Network and read chef ( ) blogs.
Last summer, Kenny put his skills to the test by working with his grandmother to cater ( ) for his uncle’s wedding. While she cooked traditional dishes, Kenny wanted to add something new to them.
Now Kenny spends his weekends catering his own events: weddings, birthday parties, baby showers and so on. Kenny’s dishes are always a hit.
Chef Frederick Mookie Hicks, owner of a catering business, said Kenny’s success comes from his ability in the kitchen. Hicks said he has asked Kenny to cook with him on jobs three times now, and he presents Kenny as a positive example of a good chef to the students in his cooking classes.
“He’s so smart at cooking that he doesn’t let anything stop him,” Hicks said. “I knew in the first five minutes of working with the kid that he is something special.”
37. Which of the following best describes Kenny’s cooking?
A. Traditional.
B. Creative.
C. Simple.
D. Strange.
(
38. Which statement about Kenny is not true?
A. At the age of 16, he became president of his school’s cooking club.
B. He thought it would be more interesting to cook than to use a microwave.
C. He developed his love of cooking by watching his mother, and his grandmother.
D. Kenny spends his weekdays catering weddings, birthday parties, baby showers and so on.
(
39. From the last two paragraphs, Hicks implies ( ) ______.
A. Kenny has a great talent for cooking
B. everybody should learn from Kenny
C. Kenny is one of his best students
D. no chefs can do better than Kenny
(
40. We can learn from the article that______.
A. Kenny proved himself by catering his uncle’s wedding alone
B. Kenny likes to follow his mother’s recipe when cooking
C. Kenny was able to cook his first dish in middle school
D. Kenny’s success in cooking has a lot to do with his family
(
Feeding a crowd of hundreds doesn’t make Kenny nervous.
In fact, he does well and successfully in the kitchen. He’s in his perfect place when dicing tomatoes, making salads and baking cakes.
By the time Kenny, 16, reached his third year of high school, he had become president of his school’s cooking club. He also opened his own food company, called Modern Fusion.
Kenny said he developed his love of cooking by watching his mother, and his grandmother, who owned a catering business ( ). Kenny helped them both in order to remember their tips: how long to cook chicken so it stays wet, and the right amount of tomatoes to add to the noodles or fishes.
At the age of 5, he cooked his first dish. Taking it for his school lunch, he warmed it up in the school’s microwave, while the other kids ate their sandwiches.
“I love to eat, and it started to become more fun to cook than to use a microwave,” he said.
Cooking came easy to Kenny, and he enjoyed adding new ingredients ( ) into common dishes. “It started with a strong interest and I wanted to know more,” he said. He began to watch the Food Network and read chef ( ) blogs.
Last summer, Kenny put his skills to the test by working with his grandmother to cater ( ) for his uncle’s wedding. While she cooked traditional dishes, Kenny wanted to add something new to them.
Now Kenny spends his weekends catering his own events: weddings, birthday parties, baby showers and so on. Kenny’s dishes are always a hit.
Chef Frederick Mookie Hicks, owner of a catering business, said Kenny’s success comes from his ability in the kitchen. Hicks said he has asked Kenny to cook with him on jobs three times now, and he presents Kenny as a positive example of a good chef to the students in his cooking classes.
“He’s so smart at cooking that he doesn’t let anything stop him,” Hicks said. “I knew in the first five minutes of working with the kid that he is something special.”
37. Which of the following best describes Kenny’s cooking?
A. Traditional.
B. Creative.
C. Simple.
D. Strange.
(
B
)38. Which statement about Kenny is not true?
A. At the age of 16, he became president of his school’s cooking club.
B. He thought it would be more interesting to cook than to use a microwave.
C. He developed his love of cooking by watching his mother, and his grandmother.
D. Kenny spends his weekdays catering weddings, birthday parties, baby showers and so on.
(
D
)39. From the last two paragraphs, Hicks implies ( ) ______.
A. Kenny has a great talent for cooking
B. everybody should learn from Kenny
C. Kenny is one of his best students
D. no chefs can do better than Kenny
(
A
)40. We can learn from the article that______.
A. Kenny proved himself by catering his uncle’s wedding alone
B. Kenny likes to follow his mother’s recipe when cooking
C. Kenny was able to cook his first dish in middle school
D. Kenny’s success in cooking has a lot to do with his family
(
D
)
答案:
37.B 38.D 39.A 40.D
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