《2025年辽宁作业分层培优学案八年级英语上册人教版》

B
Sarah is from Belgium. She was interested in cooking food from an early age. By twelve, she was already cooking family meals to help her parents after a long day’s work.
After leaving Belgium, Sarah went to other countries. Living in other countries helped her learn about different cultures and foods. However, Sarah had a weak stomach(胃) and had to eat simple meals with less salt. So she sometimes couldn’t enjoy the foreign food well. Luckily, she soon learned that meals could be both delicious and simple.
At first, Sarah just made some fruit and vegetable dishes for her two sons and wanted them to eat healthily. Soon, she wanted to make fruit and vegetables fun and share them with others. That’s how the idea of her blog—Food Art for Kids came about. And now she has lots of followers.
Sarah’s food is simple but special. She only uses fresh fruit, vegetables and sometimes a little chocolate. But she makes her sons’ favourite animals out of them. She wants to see her children’s smile and help them to eat well. Sarah’s message is all about getting kids to have fun with fresh food.
(A) 5. When was Sarah interested in cooking food?
A. From an early age.
B. After leaving Belgium.
C. At the age of twelve.
D. After having her sons.
(C) 6. Sarah ate simple meals with less salt because she ______.
A. hoped to be happy
B. liked foreign food
C. had a weak stomach
D. found them delicious
(B) 7. Why did Sarah want to have a blog?
A. To keep her food popular.
B. To share healthy food with others.
C. To make her children happy.
D. To get different cultures and foods.
(D) 8. What’s the best title for this text?
A. A Funny Cook
B. Fresh Foreign Food
C. A Special Blog
D. Sarah’s Cooking Story

答案： 5. A 6. C 7. B 8. D

C
China is a noodle paradise(天堂). The home of wheaten food(面食) across the world is China, and the home of wheaten food in China is Shanxi Province. As an American student, my first experience with noodles was in Shanxi when I was an exchange student.
Everyone knows noodles are the king of Shanxi food. There are more than 100 ways to make noodles. Among them, my favourite is the knife-cut noodles. The knife-cut noodles are one of the top five noodles in China, with the other four being Hubei’s hot-dry noodles, Sichuan’s dandan noodles, Beijing’s fried sauce noodles and Henan’s stewed noodles.
Once in a restaurant, I ordered knife-cut noodles and I was lucky to see how the cook made them from the window of the kitchen. I felt really surprised to see the cook shave(削) the noodles so quickly! When I tasted the noodles for the first time, I felt super glad.
When I first learned to make knife-cut noodles, the more I practised, the harder it seemed. But later, when I got the angle(角度) right, it became a lot easier. In fact, you need a lot of skills if you want to cook them. The first thing you need to do is to make a dough(面团). After that, let your dough rest for 5 to 10 minutes. Then cut the noodles by running the knife up and down. The most difficult part is getting the right angle between the knife and noodles. Finally, let them cook in hot water for 5 minutes. The reason why people like knife-cut noodles is that they have a special taste. Also, it is an art form that takes years of practice.
(B) 9. How did the writer feel when he first tasted knife-cut noodles?
A. Surprised.
B. Glad.
C. Relaxing.
D. Disappointed.
(B) 10. What do we know about the writer?
A. He is a Chinese student who studies in America.
B. Among all noodles, knife-cut noodles are his favourite.
C. It was easy for him to learn how to cook knife-cut noodles.
D. When he tasted the noodles for the first time, he didn’t like it at all.
(A) 11. How do we make knife-cut noodles?
① Cook the noodles in hot water for 5 minutes. ② Let the dough rest for 5 to 10 minutes. ③ Cut the noodles by running the knife up and down. ④ Make a dough.
A. ④②③①
B. ④②①③
C. ④①③②
D. ②③①④
(C) 12. Which of the following is NOT true according to the text?
A. Shanxi is a good place for noodle lovers from all over the world.
B. Knife-cut noodles are not only food but also a symbol of the art form.
C. In every place of China, you can eat a bowl of knife-cut noodles.
D. One reason why people like knife-cut noodles is that they have a special taste.

答案： 9. B 10. B 11. A 12. C